Sweet and Sour Jerk Pork Loin Recipe.

Sweet and Sour Pork Loin Recipe

This recipe for sweet and sour jerk pork loin is simple, sweet, tangy, and spicy. With my homemade garden garlic herb mashed potatoes on the side, you’ve got the perfect finger-licking lunch or dinner. Serve it with my natural Guava Kiwi Coconut Rum Punch as a finishing touch.

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Sweet and Sour Jerk Pork Loin

Here are all the ingredients you will need.

Below are some amazon ingredient links for your shopping convenience.

Badia Complete Seasoning

Badia Dried Thyme Leaves

Fresh Garlic



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Sweet And Sour Jerk Pork Loin

Sweet and Sour Pork Loin Recipe
Sweet and Sour Pork Loin Recipe

Sweet and Sour Pork Jerk Pork Loin

Kevin Foodie
This delicious sweet and sour jerk pork loin is the perfect dinner or date night recipe that everyone will enjoy. Serve with any side dish. However, I enjoyed it with a homemade garlic butter mashed potato.
5 from 12 votes
Prep Time 20 mins
Cook Time 25 mins
Course Main Course
Cuisine American, Caribbean, Chinese
Servings 4 People

Equipment

  • Stove
  • Cutting Board
  • Spoon
  • Knife
  • Cast Iron Skillet
  • Mixing Bowl
  • Tongs
  • Whisk

Ingredients
  

Pork Loin

  • 1 lb. Pork Loin
  • 3 tbsp. Jerk Seasoning
  • cup Corn Starch
  • 2 tsp. Complete Seasoning
  • 1 tsp. Salt
  • ½ cup Peanut Oil
  • 1 tsp. Black Pepper

Sweet and Sour Sauce

  • 1 medium Red Bell Pepper, cubed
  • ¾ cup Onion
  • 1 medium Green Bell Pepper, cubed
  • ¼ cup White Cane Vinegar
  • 1 tsp. Dried Thyme
  • ½ cup Sweet Chilli Sauce
  • 5 cloves Garlic, crushed
  • cup Tomato Ketchup
  • 3 tbsp. Raw Honey
  • ½ cup Warm Tap Water

Mashed Potato (optional)

  • 2 lbs Yellow/Gold Potatoes
  • ½ cup Land O'Lake Garlic Herb Butter
  • 1 bag Carrot and Sweet Peas
  • 1 tsp. Salt

Instructions
 

Let's Prepare and cook Pork Loin

  • Season pork loin with jerk seasoning, complete seasoning, salt, and pepper.
    pork loin
  • Each pork piece should be cut into ½ to 1-inch strips. Marinate in a bowl in the refrigerator overnight.
    pork loin
  • Remove the pork from the refrigerator and set it aside to come to room temperature before frying.
    Coat each pork strip with cornstarch. This allows the pork to crisp up and helps thickens the sweet and sour sauce.
  • Heat the peanut oil in a cast iron skillet for 3 minutes. Place each coated pork strip in hot oil and cook for 2 to 3 minutes on each side, or until golden brown.
  • Remove fried pork from hot oil and place on paper towels to drain excess oil using a tong. Set aside and proceed to the next step in the sweet and sour sauce preparation.
    Sweet and Sour Pork Loin Recipe

Prepare Sweet and Sour sauce

  • Using a knife, cut vegetables into roughly cut cubes on a cutting board.
    sweet peppers onion
  • Remove some of the remaining oil from the pot where the pork loin was fried. Add the onion, cubed sweet pepper, and garlic. Cook for 1 minute, stirring constantly.
  • Combine the ketchup, sweet chili sauce, vinegar, water, thyme, and honey in a small mixing bowl.
    Pour sweet and sour sauce onto the sweet pepper mixture and mix well together.
  • Add the fried pork loin strips to the sweet and sour sauce mixture. Combine together and allow to simmer for 5 minutes on medium heat
    Sweet and Sour Pork Loin Recipe

Mashed Potato

  • You can serve the sweet and sour jerk pork with any side dish you want. However, it went well with my delicious and simple garlic herb mashed potatoes.
    I used the gold potatoes, but any potato may be used.
    gold potatoes
  • Cube the potato, skin on, and cook in salted water until tender. Frozen Sweet Peas and Carrots should be cooked in water until soft.
    Drain the potatoes. Mash in the Land O'Lake Garlic Herb Butter with a whisk or a food masher. Add the carrot and peas and combine with a spoon.

Video

Keyword Land O'Lake Garlic Herb Butter, Mashed Potato, Pork Loin, Pork Recipe, Sweet and Sour
Sweet and Sour Pork Loin Recipe

You will also love this Jerk Chicken Mac and cheese recipe. Click HERE for the recipe.

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[Total: 6 Average: 5]

50 thoughts on “Sweet and Sour Jerk Pork Loin Recipe.”

  1. Your posts are quite dangerous to read, because they always make me hungry. The pictures don’t help, haha. But it all looks amazing and Sweet and Sour is one of my favorite sauces. Thank you for sharing it and I might give it a go one of these days.

  2. 5 stars
    Thank goodness I found this recipe because I have a pork loin in my freezer that I had no clue what to make with. This sweet and sour jerk pork loin recipe looks amazing! I can’t wait to try it. Thanks for posting!

  3. 5 stars
    This sweet and sour jerk pork loin recipe looks mouthwateringly delicious! And over mashed potatoes? Yum! Your photos will make everyone want to try this recipe, I’m sure (including me). 😊

  4. 5 stars
    I can’t wait to try this recipe. My husband loves pork ( me not so much cause it tends to be dry): so I a, going to make this for him, looks juicy and delicious,

  5. 5 stars
    I tried jerk pork many years ago in London and it was delicious! Reading this has brought back good memories, I can’t wait to try it!

  6. Oh wow!! That looks ridiculously good! you had me at sweet and sour! that looks like a yummy meal for a Sunday night during autumn with the weather getting colder with a huge bowl of rice. Looks great thanks for sharing! 🙂

  7. 5 stars
    Looks amazing! Adding the few ingredients I don’t have on hand on my grocery list for tomorrow! Can’t wait to introduce this yummy dish to the family!

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